Pointy @ Flora Bar @ The Met Breuer

A reminder to all gourmands and epicures

A reminder to all gourmands and epicures, stop by Ignacio Mattos’ Flora Bar at The Met Breuer for an après-art snack of Pointy Snout Caviar.

Thanks to Flora Bar’s Sous Chef Junn Alipar and Executive Chef Jake Nemmers for the beautiful photo of our caviar featured above.

 

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