Photo by Jason Tesauro
Jason Tesauro, a.k.a. The Modern Gent, had this to say about his first encounter with Pointy Snout Caviar:
New to me. And on point. #slowyourroe @pointysnout #ossetra. Packaged with such intention. Unboxed with the delicacy of an iOS device. Medium-plus sized beads colored olive and onyx. I pressed them to the roof of my mouth, caught a nose of fresh fine sea and tasted mild brine wrapped in rich fish oil. True Acipenser gueldenstaedtii in both premium and imperial grades. You can tell. At 50g for $275, I dig the value prop. Oooh, and the #camelbone spoons ?(move over #motherofpearl). Thank you @leicastoreboston… I finally have gear that does #caviar justice. Props to @thecountesscoco for the #hashtag wit.
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